How to Prepare Fresh, Wild Game Meat For Storage
No matter why you hunt, when you take down a large animal, you will end up with a lot of fresh meat. Obviously, you could take it to a meat processor and pay to have it done, but if you hunt often, those costs are going to add up…
Read MoreThree simple ways to Supercharge your Ramen…
Ramen is a Japanese dish typically consisting of Chinese-style wheat noodles in a flavored broth, often garnished with small bits of meat and vegetables. It is widely considered a staple food for college kids, but you’ll also find it in most prepper stores and on the trail alike. Backpackers love it because they are lightweight, easy to make, and they taste so good. Even with the high sodium content, people still love to eat it. I read a few articles and watched some Youtube videos recently on how people have taken their ramen to the next level so I decided to share with you how I supercharge my ramen with some much-needed protein…
Read MoreExpedition Research Tac-Bar Reviewed
Emergency rations play a very important part of any well-rounded emergency preparedness plan. They are ready-to-eat high-calorie bars that come in many forms from those that loosely resemble bricks to tiny loafs of bread, and even dense fruit bars. Most importantly, they can be stored without much regard for temperature and can be eaten on the go without any preparation so they are perfect for many short-term survival situations. Today we’ll be digging in to the Tac-Bar, a tactical food ration from Expedition Research to see how they stack up…
Read MoreValley Food Storage Pasta Primavera Reviewed
As a prepper, I’ve heard a lot about many different food storage companies over the years. But one that I have been hearing many good things about with regards to healthy ingredients is Valley Food Storage so I thought that I should reach out to them and demonstrate their product here. The first recipe that I will be covering is their Pasta Primavera…
Read MoreFood and water storage on a tight budget
The idea of getting started in prepping, and more specifically food and water storage can be a bit overwhelming. There is so much to learn and so much to consider, especially if you are on a tight budget where every dollar matters. Sure you can purchase a little of this and a little of that, building up your cache over time. But is that really the best way?
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